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Irish Breakfast Decaf Tea
Irish Breakfast Decaf Tea is a robust blend of Ceylon BP1 and India 2nd Flush Assam. This tea is carefully decaffeinated while still in the green stage, then processed normally, yielding the same malty flavor as the regular Irish Breakfast. Rich and full bodied, it is excellent by itself or with milk and sugar. Wake up with a taste of the old country!
Use 2 teaspoons per 12 to 16 oz pot.
Use Boiling (212ºF.) water.
Steep for 2 to 3 minutes.
10 servings per ounce |
