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Spiced Raspberry Decaf Tea
Our Spiced Raspberry Decaf Black Tea is a fine Decaf Ceylon Black Tea seasoned with cinnamon and cloves. It is perfect for afternoon tea served with scones. Use 2 teaspoons per 12 to 16 oz pot. Use Boiling (212ºF.) water. Steep for 3 to 4 minutes. 10 servings per ounce |